| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Sami | Pork | 1 | Servings |
INGREDIENTS
| 1 | T | Minced garlic |
| 1 1/2 | t | Salt, divided |
| 1/2 | t | Freshly ground pepper |
| 1/2 | t | Ginger |
| 1 1/2 | lb | Pork tenderloin |
| 4 | Sweet potatoes, peeled and | |
| cut into 1/2-inch-wide | ||
| sticks | ||
| 2 | T | Olive oil, divided |
| 1/4 | c | Firmly packed brown sugar |
| 1/4 | c | Balsamic vinegar |
| 1/4 | c | Soy sauce |
| 1 | T | Chopped fresh flat-leaf |
| parsley |
INSTRUCTIONS
Heat oven to 475°F. Mash garlic with 3/4 teaspoon salt, the pepper and ginger to form a paste. Place pork in jelly-roll pan or large roasting pan; rub all sides with garlic mixture. Toss sweet potatoes with 1 tablespoon oil and remaining 3/4 teaspoon more salt in large bowl. Arrange potatoes in jelly-roll pan with pork. Combine brown sugar, vinegar, soy sauce and remaining 1 tablespoon oil in small saucepan; brush some of the mixture over pork tenderloin. Roast pork and potatoes 10 minutes. Meanwhile, bring remaining soy-sauce mixture to a boil over high heat. Boil until sauce is thickened, 5 minutes; remove from heat. Brush half the sauce over pork and turn sweet potatoes. Roast 5 minutes more until sweet potatoes are tender and meat thermometer inserted in thickest part of pork registers 155°F. Cut pork into 3/4-inch-thick slices. Arrange on platter with sweet potatoes. Pour pan drippings and remaining sauce over pork. Sprinkle sweet potatoes with parsley. (C) Copyright 1997, Meredith Corporation, All Rights Reserved From: LHJ Recipe <lhjrecipe@mdp.com> Date: Monday, November 24, 1997 12:15 PM NOTES : Start with lean, boneless pork tenderloin and strips of sweet potato--just thirty minutes later, your sumptuous dinner is ready to serve. Roasting Time: 15 minutes Degree of Difficulty: Easy Recipe by: Ladies Home Journal Posted to MC-Recipe Digest V1 #941 by "abprice@wf.net" <abprice@wf.net> on Dec 2, 1997
A Message from our Provider:
“Our hopelessness and our helplessness are no barrier to (God’s) work. Indeed our utter incapacity is often the prop He delights to use for His next act… We are facing one of the principles of Yahweh’s modus operandi. When His people are without strength, without resources, without hope, without human gimmicks – then He loves to stretch forth His hand from heaven. Once we see where God often begins we will understand how we may be encouraged. #Ralph Davis”
Nutrition (calculated from recipe ingredients)
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Calories: 1925
Calories From Fat: 739
Total Fat: 82.3g
Cholesterol: 639.6mg
Sodium: 6081.8mg
Potassium: 3347.4mg
Carbohydrates: 74.6g
Fiber: 1.1g
Sugar: 64.1g
Protein: 207.7g