| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Jewish | 1 | Servings | |
INGREDIENTS
| Olive oil | ||
| Lemon juice | ||
| Pepper | ||
| Crushed garlic | ||
| Chicken, 3-4 pounds |
INSTRUCTIONS
source - Newsgroups - rec. food cooking Jan. '95. Mix together olive oil, lemon juice, pepper and crushed garlic. Pour over outside of chicken and pouir inside, as well. Put in crockpot on low for 8-10 hours for a 3 - 4 pound chicken. It's great. I don't give any measures (she states) because I just make it up as I go. There will be a lot of drippings which can be used for gravy. If potatoes are placed on the bottom, they come out quite tasty. Posted to JEWISH-FOOD digest V96 #82 Date: Wed, 20 Nov 1996 12:17:10 -0800 From: [email protected] (Al)
A Message from our Provider:
“God Himself does not propose to judge a man until he is dead. So why should you?”