Name: Roasted Salt And Pepper
Ingredients: 3 tb Kosher salt; 2 tb Coarsely-ground black pepper; 1 tb Szechwan peppercorns

In order to break our wills to His, God brings us to the foot of the Cross and there shows us what real brokenness is. We see those wounded Hands and Feet, that Face of Love crowned with thorns and we see the complete brokenness of the One who said, “Not My will, but Thine be done,” as He drank the bitter cup of our sin to its dregs. So the way to be broken is to look on Him and to realize it was our sin which nailed Him there. Then as we see the love and brokenness of the God who died in our place, our hearts will become strangely melted and we will want to be broken for Him and we shall pray, “Oh, to be saved from myself, dear Lord, Oh, to be lost in Thee, Oh, that it might be no more I, But Christ that lives in me.” And some of us have found that there is no prayer that God is so swift to answer as the prayer that He might break us.

Roy Hession

CATEGORY	CUISINE	TAG	YIELD
		Frugal03	1	servings

INGREDIENTS

3	tb	Kosher salt
2	tb	Coarsely-ground black pepper
1	tb	Szechwan peppercorns

INSTRUCTIONS

Heat a wok and add all of the ingredients. Heat until the aroma is bright
and the salt begins to brown a tiny bit, stirring all the time. Cool and
grind in a food blender. Serve with poultry.
Recipe Source: THE FRUGAL GOURMET by Jeff Smith From the 02-12-1992 issue -
The Springfield Union-News
Formatted for MasterCook by Joe Comiskey, aka MR MAD - [email protected]
~or- [email protected]
10-06-1995
Recipe by: Jeff Smith
Converted by MM_Buster v2.0l.

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