Name: Roasted Swede with Maple Syrup
Ingredients: 1 Swede; peeled and cut into; ; medium sized cubes; 2 tb Olive oil; 15 g Butter; ( 1/2oz); Salt and freshly ground black pepper; 2 tb Maple syrup

If Jesus actually stood in my place and bore my sin on the cross as the Bible teaches, then I can never be punished for that sin. In order for Christ’s atonement to truly be a substitutionary or vicarious atonement, then it must actually secure a real salvation for all for whom Christ died. If the atonement only makes salvation a possibility, then it cannot be a vicarious atonement. If Christ acted as a real and true substitute for those for whom He died, then all for whom He died will be saved. To say that Christ died a vicarious death in the place of all sinners but that not all sinners will be saved is a contradiction.

Unknown Author

CATEGORY	CUISINE	TAG	YIELD
		Sainsbury’s, Sainsbury11	4	servings

INGREDIENTS

1		Swede; peeled and cut into
		; medium sized cubes
2	tb	Olive oil
15	g	Butter; ( 1/2oz)
		Salt and freshly ground black pepper
2	tb	Maple syrup

INSTRUCTIONS

Preheat the oven to 200 C, 400 F, Gas Mark 6.
Place the swede cubes into a large roasting tray. Drizzle over the olive
oil and dot with the butter. Add seasoning.
Roast in the preheated oven for 25 minutes, stirring the cubes
occasionally.
10 minutes towards the end of cooking time pour over and carefully mix in
the maple syrup.
Return to the oven and roast for a further 10 minutes.
Notes Delicious served with roasted meat or fish dishes.
Converted by MC_Buster.
NOTES : Roasting give the swede a sweet caramelised flavour.
Converted by MM_Buster v2.0l.

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