CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Mixed drink, Scotch |
1 |
Servings |
INGREDIENTS
1 1/2 |
oz |
Scotch |
1/2 |
oz |
Sweet vermouth |
INSTRUCTIONS
STRAIGHT UP: Fill a mixing glass with cracked ice. Add Scotch and sweet
vermouth. Stir and strain into a chilled cocktail glass. Garnish with a
cherry.
ON THE ROCKS: Fill a rocks glass with ice cubes. Add Scotch and sweet
vermouth and stir. Garnish with a cherry.
Recipe By : Joe Robertson
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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