Name: Robb's Cinnamon Chicken
Ingredients: 1/4 c Oil; 1/4 c Orange juice; 1/3 c Honey; 2 ts Coarse-grained mustard; 2 ts Cinnamon; 2 Garlic cloves, crushed; 1 tb Fresh lemon juice; Salt & pepper, to taste; 2 Chicken breast halves; Skinned and boned

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains		Chicken, Poultry, Marinades	2	Servings

INGREDIENTS

1/4	c	Oil
1/4	c	Orange juice
1/3	c	Honey
2	ts	Coarse-grained mustard
2	ts	Cinnamon
2		Garlic cloves, crushed
1	tb	Fresh lemon juice
		Salt & pepper, to taste
2		Chicken breast halves
		Skinned and boned

INSTRUCTIONS

Combine all ingredients in blender container.  Blend until thoroughly
emulsified.  Pour marinade over chicken and marinate, covered, for 6 hours
or overnight, turning occasionally.
Preheat broiler and cook, about 3 inches from heat, turning once, until
done to your taste, 20 to 30 minutes.
Variation:  Substitute juice of 1 lime for orange and lemon juice.

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