Name: Rocket Pesto Potato Salad
Ingredients: 2 kg Potatoes; (pontiac or desiree; ; or toolangi; ; delight); 2 c Packed washed rocket leaves; 1/2 c Pistachio nuts; 5 tb Olive oil; 3 Garlic clove; crushed; 1/2 c Freshly grated Parmesan; 1 tb Unsalted butter; cut into bits and; ; softened; 1 Handful rocket leaves

Because marriage comes from God above and not from man or beast below, it involves moral, not merely physical problems. A sin against the commandment of purity is a sin against God, not simply the outraging of convention, the thoughtlessness of youth, the evidence of bad taste. The Savior tells us that, when God's children are joined in wedlock, they are united by God, and beneath the evident strength and courage and love that this divine direction promises there is a penetrating, ominous warning. Those who tamper with God's institution have lighted the fuse to the explosive of retributive justice. Marriage is so holy that of all social sins its violation invokes the most appalling consequences. Sodom and Gomorrah were burned out of existence because of the vile disregard of the holiness of marriage. David's rule over Israel was blackened by his marital follies and by the royal lust that forgot God and dedicated itself to raging passion. The Hebrew people dropped out of the family of nations largely because of the vicious practices associated with Balaam worship (Walter Maier).

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CATEGORY	CUISINE	TAG	YIELD
Grains		Tamara4	1	servings

INGREDIENTS

2	kg	Potatoes; (pontiac or desiree
		; or toolangi
		; delight)
2	c	Packed washed rocket leaves
1/2	c	Pistachio nuts
5	tb	Olive oil
3		Garlic clove; crushed
1/2	c	Freshly grated Parmesan
1	tb	Unsalted butter; cut into bits and
		; softened
1		Handful rocket leaves

INSTRUCTIONS

Peel and cut the potatoes into thick slices then steam or boil them until
just tender. Do not overcook because they will break up.
Meanwhile, make the pesto by processing the rocket with the pistachio nuts,
olive oil and garlic cloves. Season to taste with salt and pepper.
Once the freshly cooked potatoes are just tender, drain them immediately
then toss with the butter. Add the pesto and chopped rocket leaves and toss
thoroughly.
Serve at room temperature with plenty of freshly ground black pepper.
Converted by MC_Buster.
Per serving: 2669 Calories (kcal); 113g Total Fat; (36% calories from fat);
55g Protein; 379g Carbohydrate; 31mg Cholesterol; 127mg Sodium Food
Exchanges: 25 Grain(Starch); 1 1/2 Lean Meat; 1/2 Vegetable; 0 Fruit;
21    Fat; 0 Other Carbohydrates
Converted by MM_Buster v2.0n.

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