0
(0)
CATEGORY CUISINE TAG YIELD
Dairy Appetizers 2 Servings

INGREDIENTS

5 oz Roquefort-Cheese
3 oz Butter, soft
2 Garlic Cloves
1 ts Cognac
Pepper, fresh

INSTRUCTIONS

1.Prepare this real shortly before serving or the cheese might get watery.
2.Mix the cheese with the soft butter. 3.Chop the garlic finely, not
pressed! 4.Add garlic and Cognac to the mix; add pepper to taste. 5.Serve
on fresh bread and with a red wine

A Message from our Provider:

“To ignore God is the height of selfishness”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?