Rosemary And Garlic Marinade

Fear of man is fear run amok. It might start with the very natural fear associated with being vulnerable and threatened. At times, however, this alarm is not regulated by faith. It becomes fear that is consumed with itself and for a time forgets God. It becomes a fear that, when activated, rules your life. In such a state, we trust for salvation in others… It is a slippery slope between normal fear and an idolatrous fear of man.

Edward Welch

CATEGORY	CUISINE	TAG	YIELD
Vegetables			1	Servings

INGREDIENTS

1/4	c	Lemon juice
1	T	Vegetable oil
1	T	Worcestershire sauce
1/2	t	Rosemary
1		Clove garlic, minced

INSTRUCTIONS

no instr in orig recipe -- Glen Posted to MM-Recipes Digest V4 #143 by
Stacey Snyder <ssnyder@CENTER.COLGATE.EDU> on May 22, 1997

A Message from our Provider:

“To ignore our Creator is the height of selfishness”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 155 Calories From Fat: 125 Total Fat: 14.2g Cholesterol: 0mg Sodium: 167.8mg Potassium: 213.2mg Carbohydrates: 8.6g Fiber: <1g Sugar: 3.3g Protein: <1g

Whatever merit they may see in their own works here in this world, they discover none in them when they stand before the bar of Christ. The light of that great day of assize will make a wonderful difference in the appearance of all their doings. It will strip off the tinsel, shrivel up the complexion, expose the rottenness, of many a deed that is now called good. Their wheat will prove nothing but chaff. Their gold will be found nothing but dross. Millions of so-called Christian actions will turn out to have been utterly defective and graceless. They passed current, and were valued among men. They will prove light and worthless in the balance of God. They will be found to have been like the whitened sepulchers of old, fair and beautiful without, but full of corruption within. Alas, for the man who can look forward to the Day of Judgment, and lean his soul in the smallest degree on anything of his own!

J.C. Ryle