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CATEGORY CUISINE TAG YIELD
Sauces 2 Cups

INGREDIENTS

1 RO*TEL Diced Tomatoes and
Green Chilies 10 oz
1/2 c Ketchup
2 T Brown sugar
1/4 c Diced onion
1 t Worcestershire sauce

INSTRUCTIONS

In a saucepan combine all ingredients. Heat to a boil; reduce heat.
Stirring occasionally, simmer 30 minutes or to desired consistency.
Brush on ribs or chicken during the last 10-20 minutes of grilling or
roasting. Makes 1 1/3 cups sauce.  From "Southwestern Sensations
Starring RO*TEL", courtesy Mike  Orchekowski. File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/sw-sense.zip

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 120
Calories From Fat: 2
Total Fat: <1g
Cholesterol: 0mg
Sodium: 697.6mg
Potassium: 296.7mg
Carbohydrates: 30.9g
Fiber: <1g
Sugar: 28.1g
Protein: 1.3g


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