| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Thai | 1 | Servings | ||
INGREDIENTS
| 5 | tb | Orange juice |
| 1 | ts | Minced ginger |
| 1 | ts | Minced garlic |
| 1 | tb | Lite soy sauce |
| 1/4 | c | Rice vinegar |
| 1 | pn | Cayenne, optional |
INSTRUCTIONS
This is a great salad dressing recipe I got from some cookbook and modified to be fat free by omitting 1 Tbsp sesame oil. The orange juice prevents the dressing from being overly sour in the absence of oil. Whisk together all ingredients with a fork. Posted to fatfree digest V97 #032 by dblaine@juno.com (Donna Y Blaine) on Mar 20, 1997
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