Name: Rum Bavarian Cream
Ingredients: 1/2 pt Of milk; 4 Yolks; 4 oz Sugar; 8 ts Gelatin; 1 qt Heavy cream; 2 oz Of Puerto Rican Rum

1. The Principle of Non-Attachment – I will purchase or receive nothing that I cannot give away (Lk. 12:15; cf. 12:32-34; 16:13-25; 1 Jn. 2:15-17). 2. The Principle of Liberty – I will owe no man anything but to love him (Rom. 13:8; cf. Pro 22:7). 3. The Principle of Liberality – I will constantly seek to give away possessions for God’s glory (2 Cor. 8:3-5; cf. 2 Cor. 9:7; Luke 6:38). 4. The Principle of Recall – I will keep accurate records of God’s dealings with me financially in order to show others that God answers prayer and provides for His own (Mt. 5:16; Pro. 27:23-27). 5. The Principle of Security – I will save and invest only if God is leading, with the understanding that I will give it all away at His slightest instruction ( Mt. 6:19-20; cf. Prov. 28:8; 1 Tim. 6:9-11). 6. The Principle of Compassion – I will not pray for someone’s needs financially unless I am willing to be the instrument God uses to meet that need if He should desire (1 Jn. 3:16-18; cf. Jam. 2:15-17; Lk. 6:30, 38;2I Cor. 9:6-15; Prov. 28:27). 7. The Principle of Contentment – I will be content to live on whatever God chooses to provide, whether little or much (Phil. 4:11-13; cf. Prov. 30:7-9; Matt. 6:24-34; 1 Tim. 6:8).

Jim Elliff

CATEGORY	CUISINE	TAG	YIELD
Dairy	Bavarian	Ethnic	6	Servings

INGREDIENTS

1/2	pt	Of milk
4		Yolks
4	oz	Sugar
8	ts	Gelatin
1	qt	Heavy cream
2	oz	Of Puerto Rican Rum

INSTRUCTIONS

"Desserts made more delicious with Puerto Rican Rum"
Dissolve the gelatin in 1/2 cup water. Scald milk, yolks and sugar. Remove
from fire, add gelatin and strain. When almost set add 1 1/2 pints of the
cream (whipped stiff), and Rum. Fill 8 pudding cups and place in
refrigerator to set. Remove from molds and serve in individual dishes.
Decorate with balance of whipped cream. Pour 2 tsp. of rum in each dish.

A Message from our Provider:

“When God saw you – It was love at first sight”