| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Desserts, Holiday | 1 | Servings | |
INGREDIENTS
| 3 | c | Vanilla wafers crushed fine |
| 1 | c | Walnuts chopped fine |
| 3 | tb | Corn syrup |
| 1/2 | c | Rum |
| 3 | tb | Cocoa powder |
| 1 | c | 10x sugar |
INSTRUCTIONS
Mix all ingredients except powdered sugar. I find that I have to add more rum to make the "dough" stick together. Roll into small balls about 1 inch in diameter. Then roll in powdered sugar. I usually double this recipe as these are eaten FAST! Put in tightly covered container and leave in a place where you won't be tempted to eat them for 3 weeks minimum. They can have a different flavor depending on the type/brand of rum you use. Posted to MM-Recipes Digest V3 #309 Date: Sun, 10 Nov 1996 23:46:58 -0500 From: "kim" <kreese@paradise.net>
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