| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Meats | Russian | Can’t, Stand, The, Heat | 1 | servings |
INGREDIENTS
| Boiled new potatoes | ||
| 3 | Hard boiled eggs | |
| 1 | Whole boiled carrots | |
| Tinned peas | ||
| Half an onion | ||
| 1 | sm | Joint of roast beef; (cold) |
| 1 | cn | Kosher pickled cucumbers |
| Mayonnaise | ||
| Fresh dill |
INSTRUCTIONS
Chop all the ingredients into small cubes and place in a large mixing bowl, draining the peas and cucumbers beforehand. Mix in a generous amount of mayonnaise to taste. Garnish with fresh dill and serve with vodka, more pickled cucumbers and brown rye bread. Converted by MC_Buster. Converted by MM_Buster v2.0l.
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