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CATEGORY CUISINE TAG YIELD
Russian 1 Servings

INGREDIENTS

2 c Tang
1/2 c Instant tea
1 c Sugar
1 ts Cinnamon
1/2 ts Cloves
1 pk Lemonade mix

INSTRUCTIONS

This is from the 1981 OEA Educators Edibles cookbook. Recipe by B.
Bartling.
That's all it gives. I use a small, unsweetened pkg. of Kool-Aid, but I
notice another recipe calls for the mix to be with sugar.
For each cup of boiling water, use 2 or 3 heaping teaspoons of tea mix.
I'm not sure how much this makes. It doesn't matter to me -- I love it!
Posted to EAT-L Digest 16 Dec 96
From:    "P. J. Wheeler" <elfworks@JUNO.COM>
Date:    Tue, 17 Dec 1996 18:30:01 EST

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