CATEGORY |
CUISINE |
TAG |
YIELD |
Grains |
|
Pies & past, Puddings, Spirits |
1 |
Servings |
INGREDIENTS
2/3 |
c |
Marsala wine; warmed |
2/3 |
c |
Golden raisins |
2/3 |
c |
Dried currants |
3 |
tb |
Minced candied red cherries |
3 |
tb |
Minced candied orange peel |
3 |
tb |
Minced candied citron |
2/3 |
c |
Chopped chestnuts |
|
|
Combine the following ingredients in a |
|
|
nonreactive container. Let macerate for |
|
|
at least four days or up to two weeks. |
INSTRUCTIONS
Recipe By : from: New York Cookbook by M. O'Neill
Posted to MC-Recipe Digest V1 #286
Date: Fri, 8 Nov 1996 13:04:21 -0500 (EST)
From: [email protected] (Allison Greene)
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