Ruth’s Check-out Habanero Salsa

Repentance means that you realize that you are a guilty, vile sinner in the presence of God, that you deserve the wrath and punishment of God, that you are hell-bound. It means that you begin to realize that this thing called sin is in you, that you long to get rid of it, and that you turn your back on it in every shape and form. You renounce the world whatever the cost, the world in its mind and outlook as well as its practice, and you deny yourself, and take up the cross and go after Christ. Your nearest and dearest, and the whole world, may call you a fool, or say you have religious mania. You may have to suffer financially, but it makes no difference. That is repentance.

Martyn Lloyd-Jones

CATEGORY	CUISINE	TAG	YIELD
			1	Servings

INGREDIENTS

2		Fresh yellow habaneros
		diced small
1		Green chile, fresh diced
		small optional
1		Clove garlic, chopped
		finely optional
1		Onion, chopped finely
1		Tomatoes, chopped finely
		up to 2

INSTRUCTIONS

(about 2 cups)  Note: Ingredients can be adjusted to suit individual
taste buds. Add  additional tomatoes to reduce the habanero heat.  Toss
together ingredients.  Cover and refrigerate several hours or
overnight.  Posted to CHILE-HEADS DIGEST by Chet Bacon
<hcbacon@connix.com> on  Jan 10, 1999, converted by MM_Buster v2.0l.

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 110 Calories From Fat: 6 Total Fat: <1g Cholesterol: 0mg Sodium: 652mg Potassium: 967mg Carbohydrates: 25.7g Fiber: 5.8g Sugar: 13.8g Protein: 4.5g