| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Vegetables | Pasta, Grains, & dumplings | 1 | Servings | |
INGREDIENTS
| 1/4 | c | Vegetable oil |
| 3/4 | c | Vegetable broth |
| 1 | c | White flour |
| 3/4 | c | Rye flour |
| 1/2 | ts | Baking soda |
| 2 | ts | Baking powder |
| 1 | qt | Vegetable broth |
| 1/2 | ts | Salt; optional |
INSTRUCTIONS
Mix thoroughly flours, baking powder, baking soda, & salt. In a measuring cup, mix oil & 3/4 cup broth. Do not mix with flour Recipe by: Pamela Bauman - adapted from Willa Mae Lageson's = Posted to recipelu-digest by gpgb@attica.net (Michael Bauman) on Mar 25, 1998
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