Name: Sage And Butter Sauce
Ingredients: 50 g Butter; (2oz); 8 lg Fresh sage leaves; shredded, up to 10; 100 ml Milk; (31/2 floz); Salt

Prayer is not an elective but the principal element in the kaleidoscope of spiritual characteristics that mark a preacher. These traits unite into a powerful spiritual force; they build a spokesman for God. Jesus, the finest model, and other effective spokesmen for God have been mighty in prayer coupled with the virtues of godliness and dependence on God. The composite of spiritual qualities that centers in prayer is conspicuous of God’s long line of proclaimers in the Old Testament, the New Testament, and in church history, even to the present day. Some books on essentials for preaching slight prayer, but others acknowledge its invaluable role. Preachers who follow the biblical model take prayer very seriously. In sermon preparation, they steep themselves in prayer.

James Rosscup

CATEGORY	CUISINE	TAG	YIELD
Dairy		Sainsbury3, Sainsbury’s	4	servings

INGREDIENTS

50	g	Butter; (2oz)
8	lg	Fresh sage leaves; shredded, up to 10
100	ml	Milk; (31/2 floz)
		Salt

INSTRUCTIONS

1. Melt the butter in a small saucepan, add the sage and fry very gently
for 1-2 minutes, being careful that the sage doesn''t become dry or
brittle. Add the milk, season with salt and bring to the boil. Serve
immediately.
Converted by MC_Buster.
NOTES : This light sauce is very good served with filled pasta shapes, such
as tortelli or ravioli, or vegetable gnocchi, as it doesn''t overwhelm the
flavour of a delicate dish.
Converted by MM_Buster v2.0l.

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