Name: Sage Cornmeal Bread
Ingredients: 1 1/2 ts Active Dry Yeast; 2 c Bread Flour, (10.6 Oz); 1/2 c Yellow Cornmeal; 1 tb Fresh Sage, Minced Fine; 1/2 ts Salt; 2 tb Honey; 2 ts Butter; 1 c Water

Though God is under no obligation to reveal Himself, He chose to reveal Himself to mankind through creation. God reveals Himself as eternal, powerful, glorious, creative, orderly, loving, all-knowing, sovereign, and worthy of worship. By creating man in His own image, by giving him a soul, self-consciousness, the ability to reason, and a general knowledge of right and wrong, God reveals Himself as personal, holy, wise, righteous, and just. This is known as general revelation.

Daryl Wingerd

CATEGORY	CUISINE	TAG	YIELD
		Bread machi, Bread/muffi, Low fat	14	Servings

INGREDIENTS

1 1/2	ts	Active Dry Yeast
2	c	Bread Flour, (10.6 Oz)
1/2	c	Yellow Cornmeal
1	tb	Fresh Sage, Minced Fine
1/2	ts	Salt
2	tb	Honey
2	ts	Butter
1	c	Water

INSTRUCTIONS

1 1/2 LB LOAF
Put all the ingredients into the baking pan and set for light crust and
push start.
The loaf came out very light...and had a great taste.
Entered into MasterCook and created for you by Reggie Dwork
<[email protected]>
NOTES : Cal  104, Fat 1g, Carb 20.7g, Fib 1g, Pro 2.9g, Sod 83mg, CFF 8.4%.
Recipe by: Reggie Dwork <[email protected]> Posted to Digest
eat-lf.v097.n107 by Reggie Dwork <[email protected]> on Apr 22, 1997

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