Name: Salmon-Rice Pie with Olive Sauce
Ingredients: 1 cn Salmon, flaked (15.5oz); 2 c Rice, hot cooked; 2 tb Parsley, minced; 1 tb Onion, minced; 1/2 c Celery, minced; 2 tb Lemon juice; 1 ts Salt; 1/8 ts White pepper; 3 Eggs, beaten; 5 Olives, pimiento stuffed (opt); 2 tb Butter; 2 tb Flour; 1 c Milk; 1/4 ts Salt; 1/4 ts Mustard; 1/2 c Olives, pimiento stuffed sliced

God has not given us one set of leadership principles for marriage relationships, another set for biological family relationships, and yet another for relationships in the larger (church) family. Though each sphere of influence broadens in terms of function and responsibility, the basic leadership principles are the same. A husband is to be a servant-leader to his wife, a father is to be a servant-leader in his family, and elders/overseers are to be servant-leaders in the family of God.

Gene Getz

CATEGORY	CUISINE	TAG	YIELD
Seafood, Eggs, Dairy		Casseroles, Fish, Seafood	6	Servings

INGREDIENTS

1	cn	Salmon, flaked (15.5oz)
2	c	Rice, hot cooked
2	tb	Parsley, minced
1	tb	Onion, minced
1/2	c	Celery, minced
2	tb	Lemon juice
1	ts	Salt
1/8	ts	White pepper
3		Eggs, beaten
5		Olives, pimiento stuffed (opt)
2	tb	Butter
2	tb	Flour
1	c	Milk
1/4	ts	Salt
1/4	ts	Mustard
1/2	c	Olives, pimiento stuffed sliced

INSTRUCTIONS

OLIVE SAUCE
1. Combine salmon with rice in a large mixing bowl.
2. Add parsley, onion, celery, lemon juice, salt and pepper; blend in
eggs.
3. Pour into buttered, deep 10-inch pie pan; bake in preheated 350'F. oven
45    minutes.
4. Garnish with olive slices; serve in wedges with Olive Sauce.
*** OLIVE SAUCE ***
1. Melt butter in a heavy saucepan over low heat.
2. Add milk slowly, stirring constantly, cooking until thickened.
3. Remove from heat; add salt, mustard and olive slices.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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