Name: Salmon Sushi
Ingredients: 1 lb Sushi quality salmon fillet; 1 pk Seaweed sushi wraps; 2 c Cooked sticky rice; 1 Cucumber - thinly sliced strips; 1/4 c Chopped scallions; Soy sauce for dipping; Wasabi or chinese green horseradish to; ; taste

God displays righteous jealousy (cf. 2 Cor. 11:2) that desires faithfulness from His spouse. If God cared not for His people, there would be no jealousy. But it is because He values an intimate relationship with His bride, the church, He is deeply grieved when we pursue other lovers. True love is rightfully jealous. God loves His people so much that He wants us totally for Himself in an exclusive relationship. He will not stand for spiritual adultery.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
	Chinese	Home5	1	servings

INGREDIENTS

1	lb	Sushi quality salmon fillet
1	pk	Seaweed sushi wraps
2	c	Cooked sticky rice
1		Cucumber – thinly sliced strips
1/4	c	Chopped scallions
		Soy sauce for dipping
		Wasabi or chinese green horseradish to
		; taste

INSTRUCTIONS

Directions:
Roll out a seaweed sushi wrapper onto a flat surface. A sushi roller may be
used. Place a layer of sticky rice onto the seaweed wrap, gently pressing
flat. Place a thin slice of sushi quality salmon onto the sticky rice, or
dice the salmon and place on top. Spread the strips of cucumber onto the
salmon. Top with a sprinkle of scallions. Roll and slice the sushi. Serve
with soy sauce and wasabi. As an option, you may spread a thin layer of
wasabi into the center of the roll while making it.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

A Message from our Provider:

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