Name: Salsa
Ingredients: 70 g Sundried tomatoes; 1/4 Red onion; finely chopped; 2 Pinches dried chilli flakes; 1 Handful chopped herbs; such as parsley,; ; basil and coriander; Juice 1/2 lime; Olive oil to bind; Salt and pepper

CATEGORY	CUISINE	TAG	YIELD
		Ready stead, Emp	2	servings

INGREDIENTS

70	g	Sundried tomatoes
1/4		Red onion; finely chopped
2		Pinches dried chilli flakes
1		Handful chopped herbs; such as parsley,
		; basil and coriander
		Juice 1/2 lime
		Olive oil to bind
		Salt and pepper

INSTRUCTIONS

Combine all ingredients in a bowl and serve.
Converted by MC_Buster.
Per serving: 8 Calories (kcal); trace Total Fat; (3% calories from fat);
trace Protein; 2g Carbohydrate; 0mg Cholesterol; 1mg Sodium Food Exchanges:
0 Grain(Starch); 0 Lean Meat; 1/2 Vegetable; 0 Fruit; 0 Fat; 0 Other
Carbohydrates
Converted by MM_Buster v2.0n.

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