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CATEGORY CUISINE TAG YIELD
Grains Dips 1 Servings

INGREDIENTS

3 md Ripe tomatos, peeled
Cored, seeded and chopped
1/2 c Red chopped onion
1 cl Minced garlic
1/2 Fresh/canned jalapeno
Pepper, cored, seeded and
Fine chopped
1 tb Red wine vinegar
2 ts Lime juice
2 ts Olive oil
1/4 ts Hot red pepper sauce

INSTRUCTIONS

In a medium bowl mix tomatos, onion, garlic and jalapeno pepper. Stir in
vinegar, lime juice, olive oil and red pepper sauce. Cover and chill in the
refrigerator at least 2 hours before serving. Store tightly covered in the
refrigerator for up to 1 week.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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