| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Lifetime tv, Life5 | 4 | servings | ||
INGREDIENTS
| 4 | lg | Baking potatoes |
| 2 | c | Kosher salt |
| 2 | c | Plain yogurt |
| 2 | Scallions | |
| 1 | tb | Olive oil |
INSTRUCTIONS
POTATOES YOGURT TOPPING How to Prepare the Potatoes: 1. Preheat the oven to 350 F. 2. Place the kosher salt evenly on a baking sheet. 3. Place the potatoes on top of the salt and bake until tender, approximately 45-50 minutes. How to Prepare the Topping: 1. Preheat a grill pan or broiler. 2. Brush the scallions with olive oil and salt and pepper to taste. 3. Grill on each side for 2 minutes and chop coarsely. 4. Place the yogurt in a strainer lined with cheesecloth over a bowl. 5. Let sit 30 minutes. Place the drained yogurt in a bowl, add the grilled scallions and season with salt and pepper. 6. Serve over potatoes. Salt-Roasted Baked Potatoes With Yogurt-Grilled Scallion Topping © 1997 Lifetime Entertainment Services. All rights reserved. MC formatted using MC Buster by Barb at PK Converted by MM_Buster v2.0l.
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