Sambai-zu (rice-vinegar And Soy Dipping Sauce)

Jesus didn't escalate the conflict by being insensitive. He didn't escalate the conflict by being ungracious. The conflict escalated of itself because He spoke the truth… it's the truth matters more than anything else and if you always say the truth in every situation, the truth will have the effect of exposing everything else as error and people who are in that error aren't happy about that. That's the bottom line. And Jesus was compelled by the truth.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
	Japanese	Japanese, Sauces	6	Servings

INGREDIENTS

2	T	Rice Vinegar
1	T	Sugar
1/8	t	Salt
2	T	Niban Dashi
1 1/2	t	Soy Sauce
1	pn	MSG

INSTRUCTIONS

Put the vinegar, Dashi, Sugar, Soy Sauce and salt ito  a small
saucepan and sprinkle lightly with MSG.  Bring the Sauce to boil,  then
immediately romove from heat and set aside.  Let cool to room
temperature.  From "Recipes-The Cooking of Japan" from Time-Life
International,  c1965.  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/japan1.zip

A Message from our Provider:

“We can do nothing, we say sometimes, we can only pray. That, we feel, is a terribly precarious second-best. So long as we can fuss and work and rush about, so long as we can lend a hand, we have some hope; but if we have to fall back upon God — ah, then things must be critical indeed! #A.J. Gossip”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 10 Calories From Fat: <1 Total Fat: <1g Cholesterol: 0mg Sodium: 93mg Potassium: 38.2mg Carbohydrates: 4.3g Fiber: <1g Sugar: 2.1g Protein: <1g