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CATEGORY CUISINE TAG YIELD
Eggs Norwegian Cookies, Ethnic 1 Servings

INGREDIENTS

Beat together:
1/2 c Superfine SUGAR
1 EGG
Add:
1 t VANILLA
1/2 t ALMOND flavoring
Mix in:
1 c FLOUR
Add:
1 c BUTTER, melted
1 To 1 1/2 cup Flour
1 t SALT

INSTRUCTIONS

Mix together well.Press into Tins. Place tins on Jelly Roll Pan, put
into oven. Bake 375 x - 8-10 minutes.  invert, tap tins to release.
Recipe By     : ClayCooker  From: The Cuisines Of Mexico By Diana K
File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 3304
Calories From Fat: 1698
Total Fat: 193.2g
Cholesterol: 674.1mg
Sodium: 2430.6mg
Potassium: 598.3mg
Carbohydrates: 334.9g
Fiber: 11.8g
Sugar: 2g
Protein: 53.4g


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