Name: Sandi Bowman's Egg Noodles
Ingredients: 2 c Flour (heaping); 3/4 ts Salt; 1 Milk (as needed); 3 Eggs; 1/4 ts Baking powder; Sandi Bowman; Indianapolis, IN 1981

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Richard Strauss

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs	Indian	Pasta, Main dish	4	Servings

INGREDIENTS

2	c	Flour (heaping)
3/4	ts	Salt
1		Milk (as needed)
3		Eggs
1/4	ts	Baking powder
		Sandi Bowman
		Indianapolis, IN 1981

INSTRUCTIONS

Make a "well" with flour.  Add all ingredients.  Fill each 1/2 egg shell
with milk and add milk.  Stir in and gradually mix in rest of the flour.
Knead five minutes or so.  Roll THIN. Slice and dry a few minutes.
Submitted by John Hartman Indianapolis, IN [email protected]
Posted to MM-Recipes Digest V4 #168 by [email protected] on Jun 30, 1997

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