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CATEGORY CUISINE TAG YIELD
Mexican Beverage 4 Servings

INGREDIENTS

750 ml Dry red wine
2 oz Brandy
1 lg Orange; juice of
1/3 c Simple syrup
1 Orange; sliced thin
1 Lemon; sliced thin
1 Lime; sliced thin
1 c Club soda

INSTRUCTIONS

Date:    Fri, 14 Jun 1996 08:43:20 -0400
From:    Betsy Burtis <BuddoB@AOL.COM>
Janice Price wanted gazpach and sangria recipes.  This is a good one I got
from a mexican cooking class.
Recipe By     : Alan Gold
Combine first 7 ingredients in a large pitcher.  Mix and chill.  When ready
to serve, stir in club soda.  Taste for balance and add more orange juice,
simple syrup, or lemon juice as needed.  Serve over ice with a slice of
fruit in each glass.
NOTES : This recipe will keep indefinitely.
EAT-L DIGEST 13 JUNE 1996
From the EAT-L recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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