Sara Lee’s Cheesecake

Apart from our union with Christ every effort to imitate Christ, no matter how noble and inspired at the outset, inevitably leads to legalism and spiritual defeat. But once you understand the doctrine of union with Christ, you see that God doesn’t ask us to attain to what we’re not. He only calls us to accomplish what already is. The pursuit of holiness is not a quixotic effort to do just what Jesus did. It’s the fight to live out the life that has already been made alive in Christ.

Kevin DeYoung

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Cakes, Desserts	8	Servings

INGREDIENTS

1/4	lb	Butter or margarine
1		Pk sugar cookies, 10
		ounces roll to
		Crumbs
1		Unflavored gelatin
1/4	c	Sugar
16	oz	Cream cheese, soft
8	oz	Sour cream
2	T	Butter
2	T	Corn starch
2		Eggs
1	c	Sugar
1	t	Vanilla

INSTRUCTIONS

Preheat oven to 350~. Place butter in 9" square pan in the oven until
butter melts. Combine crumbs with gelatin and sugar. Remove 1/4 c
crumbs to use as garnish. Stir remaining crumb mixture into the  melted
butter in the pan, patting mixture evenly over bottom of pan.  Bake
exactly 8 minutes. Mix until light and fluffy cream cheese and  sour
cream. Beat in butter, corn starch, eggs, sugar and vanilla. As  soon
as crust is baked, put out oven rack without removing pan and  pour
filling directly over hot crust. Sprinkle top with reserved  crumb
mixture and return to bake at 350~ for 30 to 35 minutes or  until knife
inserted comes out clean. DO NOT OVERBAKE. Let cool 30  minutes before
cutting.

A Message from our Provider:

“Don’t let your worries get the best of you. Remember, Moses started out as a basket case”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 613 Calories From Fat: 369 Total Fat: 41.9g Cholesterol: 132.9mg Sodium: 467.6mg Potassium: 171.2mg Carbohydrates: 52.4g Fiber: <1g Sugar: 36.1g Protein: 8.7g