| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Cklive20, Pdate | 1 | Servings | ||
INGREDIENTS
| 1 | Whole salmon side, 2 to 3 | |
| pounds | ||
| Olive oil | ||
| 1 | Lemon | |
| Salt and pepper |
INSTRUCTIONS
Preheat the oven to 350 degrees. Sprinkle the salmon with olive oil, lemon juice, salt and pepper. Wrap the salmon in foil and bake for approximately 15 minutes per pound. Yield: about 4 servings Converted by MC_Buster. Per serving: 12 Calories (kcal); trace Total Fat; (5% calories from fat); 1g Protein; 6g Carbohydrate; 0mg Cholesterol; 2mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 1/2 Fruit; 0 Fat; 0 Other Carbohydrates Recipe by: COOKING LIVE SHOW #CL9353 Converted by MM_Buster v2.0n.
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Nutrition (calculated from recipe ingredients)
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Calories: 252
Calories From Fat: 240
Total Fat: 27.1g
Cholesterol: 0mg
Sodium: 1.1mg
Potassium: 61.2mg
Carbohydrates: 4.1g
Fiber: <1g
Sugar: 1.5g
Protein: <1g