CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Canadian | Info/tips | 1 | Schedule |
INGREDIENTS
INSTRUCTIONS
INFO ONLY Up to 12 hours before serving: 1. Prepare vegetable mixture for pizza; assemble and bake just before serving. 2. Marinate lamb; prepare tapenade. 3. Bake cake; reheat to serve warm. 4. Make salad and dressing; set aside separately and toss just before serving. 5. Just before guests arrive, prepare potatoes. Dinner Menu: Pizza Primavera Lamb with Olive Pepper Tapenade Roast Potato Slices Mushroom, Fennel and Parmesan Salad Upside-Down Pear Gingerbread Source: Canadian Living magazine [Mar 95] Presented in an article by Bonnie Stern Recipes from Canadian Living Test Kitchen [-=PAM=-] PA_Meadows@msn.com Submitted By "PAUL A. MEADOWS" <AG441@CCN.CS.DAL.CA> On FRI, 26 JAN 1996 001641 -0400 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“God Answers Knee Mail”