Name: Satay Chicken - Curry Style (Bill's)
Ingredients: 1 lb Chicken breast; boneless, skinless, cut into thin strips; 1 Lime; juice from; 2 tb Peanut butter; 1/4 c Coconut milk; 1/4 c Honey; 1/4 c Plum wine; 1 ts Cumin seeds; 1 ts Coriander seeds; 1 ts Cayenne powder; 1/2 ts Ground cinnamon; 1 tb Turmeric; 1 ts Salt; 1/2 ts Ground cloves; 1 tb Lemon or lime zest; 2 tb Shallots; chopped; 1 tb Garlic; chopped

Though God owes us no explanation, one or all of the following possible objectives may help us understand “why” God decrees such fear-producing events (in nature) – (see Psalm 135:6-7; Lamentations 3:38): 1. God is recognized as powerful and not to be trifled with. God often asserted that cataclysmic events were done to display His power to men (Exodus 9:14-16; 14:31). 2. Society is warned of the greatest calamity, eternal judgment. A physical disaster is nothing compared with eternal damnation. A hurricane is an announcement: “If you don’t repent, worse than this is coming” (Luke 13:1-5). 3. Some people are deservedly punished for their rebellion. The Bible states that “the wrath of God is revealed [lit. is being revealed] from heaven against all ungodliness and unrighteousness of men” (Romans 1:18). That means now. Hurricanes are just one of the ways that might happen (Psalm 7:11-13). 4. Some true believers are tested or disciplined and made stronger in their faith. The same storm that judges a non-believing man may be the crucible of testing and/or chastisement for a true Christian, and will toughen and purify him for the future (James 1:2-3; Hebrews 12:5-11). 5. Believers may be taken to heaven; and some enemies of God may be removed from the earth. This is a reality that is hard to accept, but nonetheless true. The Bible says that our days are ordained by God even before one of them is lived (Psalm 139:16). He also promises that many rebellious people will face a calamitous end (Psalm 73:18-19). 6. The godly are given an opportunity to love sacrificially. Because of the nature of the true believer, you will always find Christians among those on the scene helping to relieve the distress (1 John 3:17; Galatians 6:10). Their love may point many to Christ.

Jim Elliff

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains, Dairy		Satay	4	servings

INGREDIENTS

1	lb	Chicken breast; boneless, skinless, cut into thin strips
1		Lime; juice from
2	tb	Peanut butter
1/4	c	Coconut milk
1/4	c	Honey
1/4	c	Plum wine
1	ts	Cumin seeds
1	ts	Coriander seeds
1	ts	Cayenne powder
1/2	ts	Ground cinnamon
1	tb	Turmeric
1	ts	Salt
1/2	ts	Ground cloves
1	tb	Lemon or lime zest
2	tb	Shallots; chopped
1	tb	Garlic; chopped

INSTRUCTIONS

MARINADE
YELLOW CURRY PASTE
Slice thin (about 1/4 inch thick) strips of meat off the breasts.
Yellow Curry Paste Directions: Place the cumin and coriander seeds in a pan
without adding any oil. Dry fry them, stirring, over medium heat for 1 to 2
minutes until they are slightly browned, and give off a roasted aroma. Mix
the curry paste ingredients together and place in a spice or coffee grinder
and grind to a powder. Move curry paste to a bowl.
Make the marinade: Add the the marinade ingredients to the bowl with the
curry paste and mix well.
Place meat strips in the bowl and coat all sides with the marinade.
Marinate chciken for at least 2 hours in the refrigerator.
Thread marinated chicken strips on wet bamboo skewers. Make sure that the
meat is put on in a single layer--do not compress the meat on skewer.
Grill over hot coals for 2-3 minutes per side. DO NOT overcook.
Serve with peanut sauce.
Per serving: 156 Calories (kcal); 8g Total Fat; (42% calories from fat); 3g
Protein; 22g Carbohydrate; 0mg Cholesterol; 575mg Sodium Food Exchanges: 0
Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1 1/2 Fat; 1 Other
Carbohydrates
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