Sauce Bordelaise (yield: 1 Pint)

Worship cannot be isolated or relegated to just one place, time, or segment of our lives. We cannot verbally thank and praise God while living lives of selfishness and carnality. That kind of effort at worship is a perversion. Real acts of worship must be the overflow of a worshiping life… As God warms the heart with righteousness and love, the resulting life of praise that boils over is the truest expression of worship.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Meats		Shelf life, Shelf2	1	Servings

INGREDIENTS

1		Shallot, minced
1		Sprig fresh thyme
2		Bay leaves
1/2	t	Pepper
1	c	Red wine, Merlot
1/2	qt	Demi glaze
2	c	Beef and mushroom stock
1	t	Minced fresh garlic
		Variety of wild mushrooms –
		sliced and
		sauteed – chef's choice

INSTRUCTIONS

Combine the shallots, thyme, pepper and red wine; reduce by 1/2. Add
remaining ingredients. Bring to a boil. Thicken with corn starch and
water to preferred consistency and let simmer for 3-4 minutes.
Converted by MC_Buster.  Converted by MM_Buster v2.0l.

A Message from our Provider:

“St Valentine found true love – Jesus”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 638 Calories From Fat: 150 Total Fat: 16.7g Cholesterol: 30.1mg Sodium: 3929.5mg Potassium: 1993.1mg Carbohydrates: 106.4g Fiber: 1.4g Sugar: 11.5g Protein: 22.9g