CATEGORY |
CUISINE |
TAG |
YIELD |
Meats |
Cajun |
Poultry, Main dish, Cajun |
4 |
Servings |
INGREDIENTS
4 |
|
Chicken breasts |
1 |
|
Bell pepper, sliced |
2 |
cn |
Beef broth |
2 |
tb |
Butter or oleo |
1 |
c |
Rice |
1 |
|
Onion, sliced |
1 |
lb |
Hot sausage |
INSTRUCTIONS
Saute sliced pepper, onion and hot sausage in butter for 5 min. In 9 x
13-inch pan, mix consomme and rice. Add sausage mixture. Place chicken
breasts on top and cover with foil. Bake at 350 F. for 1 hr., uncover and
bake add'tl. 30 min.
Yield: 4 servings
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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