CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Eggs, Meats |
|
Breads |
18 |
Servings |
INGREDIENTS
2 |
c |
All-purpose flour |
3/4 |
c |
Cornmeal |
2 |
ts |
Baking powder |
2 |
tb |
Sugar |
1/2 |
ts |
Salt |
1 3/4 |
c |
Milk |
1 |
|
Egg beaten |
1/2 |
lb |
Bulk pork sausage |
INSTRUCTIONS
Combine first 5 ingredients. Mix in rest of ingredients. Spoon batter into
greased muffin pan, filling 2/3 full. Bake at 425 for 25 minutes or until
golden brown.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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