| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Misc, Non-categor | 1 | Servings | ||
INGREDIENTS
| 2 | tb | Butter |
| 3 | c | Bamboo; parboiled, sliced |
| 1 | ts | Salt |
| Pepper; to taste |
INSTRUCTIONS
Heat the fat in a frying pan, add the bamboo, saute for about 5 minutes unt slightly brown, and stir occasionally . Add the seasoning and serve on hot cooked rice with acheese sauce.
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