Name: Sauteed Beef Medallions with Chipotle Prickly Pear Glacee
Ingredients: 4 110 g; (4oz) medallions of; ; beef tenderloin; 220 ml Strong beef stock; (8fl oz); 4 tb Prickly pear jelly; Olive oil; Salt and pepper

We may often be baffled by the reality of the power of evil as it is manifest in our circumstances. Sometimes that power seems so overwhelming that we are unable to praise within the circumstances of our life. It is then that we do well to recall the words of the Apostle Paul. When writing amidst difficult circumstances to the Church at Ephesus he could say, ‘Giving thanks always for all things unto God.’ He had come to know that no matter what the source of the evil, if we are in Christ, and surrounded by Him as by an atmosphere, all evil has to pass through Him before it comes to us (Robert Norris).

Other Authors

CATEGORY	CUISINE	TAG	YIELD
Meats		Ross, On, The, Range	4	servings

INGREDIENTS

4		110 g; (4oz) medallions of
		; beef tenderloin
220	ml	Strong beef stock; (8fl oz)
4	tb	Prickly pear jelly
		Olive oil
		Salt and pepper

INSTRUCTIONS

Season the beef with the salt and pepper. Saut. the beef quickly in an
oiled frying pan. Serve with the sauce over or under the beef.
Converted by MC_Buster.
Per serving: 0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g
Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium Food Exchanges: 0
Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0 Other
Carbohydrates
Converted by MM_Buster v2.0n.

A Message from our Provider:

“An active faith can give thanks for a promise, though it be not as yet performed, knowing that God’s bonds are as good as ready money. #Matthew Henry”