Name: Sauteed Green Beans
Ingredients: Good olive oil; Sliced garlic cloves; Whole mustard seeds; Fresh green beans; cleaned; Salt and pepper to taste; Lemon

The problem with conservative churches is not that they lack members. The problem is that many of those members are not converted. Millions of members of evangelical churches are absent from worship services each Sunday and are equally absent from Christian living during the rest of the week. Biblical illiteracy and unethical conduct by Christians seem to be on the rise. Many people who attend are indifferent to the truths of Christianity, and others are divisive, even mean-spirited.

Paul House

CATEGORY	CUISINE	TAG	YIELD
Grains			1	Servings

INGREDIENTS

		Good olive oil
		Sliced garlic cloves
		Whole mustard seeds
		Fresh green beans; cleaned
		Salt and pepper to taste
		Lemon

INSTRUCTIONS

I barely steam the green beans first. Then in a skillet, I warm the olive
oil and soften the garlic and mustard seed (don't cook too long or too hot,
as the seeds will pop and the garlic will brown...which you don't want).
Then I add the green beans, sauteeing them till they're done. Just before
serving, I sprinkle freshly ground salt and pepper, and sprinkle a little
lemon juice over all.
Posted to FOODWINE Digest  by Gretl Collins <[email protected]> on Sep 15, 1997

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