| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Appetizers | 1 | Servings | |
INGREDIENTS
| 6 | 7inch tortillas | |
| 1/4 | c | Butter; melted |
| 1/4 | c | Parsley; finely chopped -OR- 1 tablespoon parsley flakes |
| 1 | ts | Oregano |
| 1/8 | ts | Garlic powder |
| 1/8 | ts | Onion powder |
| 1/4 | c | Parmesan cheese |
INSTRUCTIONS
Mix together all toppings. Cut the tortillas into six wedges. Brush with topping. Bake 350 degrees for approximately 12-15 minutes. WATCH carefully. NOTES : Great with caponata. Posted to recipelu-digest Volume 01 Number 587 by "tess@shore.intercom.net" <tess@shore.intercom.net> on Jan 23, 1998
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