Name: Savory Spam Crescents
Ingredients: 10 sl Bacon, cut in small pieces; 1/4 c Finely chopped onion; 1 cn SPAM Luncheon Meat, cubed 12 oz; 1 Egg, beaten; 3 tb Grated Parmesan cheese; 2 tb Chopped fresh parsley; 2 tb Dijon-style mustard; 1/8 ts Pepper; 2 pk Refrigerated crescent roll dough (8 oz)

CATEGORY	CUISINE	TAG	YIELD
Meats, Eggs, Dairy		Sandwiches	16	Servings

INGREDIENTS

10	sl	Bacon, cut in small pieces
1/4	c	Finely chopped onion
1	cn	SPAM Luncheon Meat, cubed 12 oz
1		Egg, beaten
3	tb	Grated Parmesan cheese
2	tb	Chopped fresh parsley
2	tb	Dijon-style mustard
1/8	ts	Pepper
2	pk	Refrigerated crescent roll dough (8 oz)

INSTRUCTIONS

Heat oven to 375'F. In skillet, cook bacon and onion until bacon is crisp;
drain. Stir in remaining ingredients except crescent roll dough. Separate
each package of crescent dough into 8 triangles. Spread top half of each
triangle with SPAM mixture; roll up. Place on baking sheets. Bake 12-15
minutes or until golden brown.

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