Savoy Cabbage With Smoked Bacon And Shiitake Mushrooms

God wants to be loved and obeyed at all times, not just when the consequences seem great to us. You must discipline your children every time they are disobedient. As God’s agent, you do not have the right to excuse or ignore disobedience. God requires you to bring up your children in the fear of the Lord. You may not make obedience a trivial or occasional issue. When a child deliberately disobeys, you have no choice but to exercise discipline out of love for God and love for your child.

John Younts

CATEGORY	CUISINE	TAG	YIELD
Vegetables		Infood01	1	Servings

INGREDIENTS

1/2	oz	Medium diced smoked bacon
1/2	T	Vegetable oil
1	oz	Sliced shiitake mushrooms
1	t	Minced shallots
		Salt to taste
		Fresh ground pepper to taste
3	oz	Cabbage leaves
1/2	t	White vinegar
1	t	Butter, optional
1	t	Sliced chives

INSTRUCTIONS

Heat a saucepan over a high heat. Add the bacon, toss until lightly
brown. Add the oil, then the mushrooms, toss until lightly brown, add
the shallots and season to taste. Add the cabbage leaves, toss the
vinegar. Add the vinegar. Add the butter (optional). Adjust the
seasoning. Then add chives-serve immediately.  Converted by MC_Buster.
NOTES : All recipes adapted from Erik Blauberg, '21' Club Inc.  Recipe
by: IN FOOD TODAY SHOW #INK058  Converted by MM_Buster v2.0l.

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 206 Calories From Fat: 99 Total Fat: 11.2g Cholesterol: 10.2mg Sodium: 310.8mg Potassium: 607.9mg Carbohydrates: 27.6g Fiber: 5.6g Sugar: 3.4g Protein: 4g