| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | 1 | Servings | ||
INGREDIENTS
| 1/2 | (8oz) can of oysters | |
| 1 | cn | Cream style corn |
| 2 | c | Cracker crumbs |
| 1 | c | Milk |
| 1 | Egg; slightly beaten | |
| 1/4 | ts | Salt |
| 2 | tb | Butter |
INSTRUCTIONS
Combine oysters, corn, crackers, milk , egg and salt. Pour into greased 1 1/2 quart casserole. Dot with butter. Bake at 350 for 1 hour or until knife inserted halfway to center comes out clean. Posted to recipelu-digest Volume 01 Number 307 by EABoz@aol.com on Nov 25, 1997
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