CATEGORY |
CUISINE |
TAG |
YIELD |
Vegetables, Dairy, Grains |
|
Microwave, Vegetables |
4 |
Servings |
INGREDIENTS
2 |
tb |
Butter or margarine |
2 |
tb |
Flour |
1 |
c |
Milk |
2 |
ts |
Grated onion; or onion flakes |
1/4 |
ts |
Celery salt |
1/4 |
ts |
Pepper |
1 |
tb |
Pimento; chopped |
1 |
cn |
Dried lima beans |
1/2 |
c |
Seasoned bread crumbs |
INSTRUCTIONS
Place butter in a 1 quart casserole. Microwave at high (100%) until melted,
30 to 45 seconds. Stir in flour. Blend in milk, onion, celery salt, salt
and pepper. Micrwave at medium high (70%) untij slightjy thickened, 3 to4
minutes, stirring twice during cooking time.
Stir in pimento and lima beans.Spnnkle bread crumbs over top. Microwave at
medium high (70%) until heated, 4 to 5 minutes. Makes 4 servings.
Recipe by: [email protected]
Posted to recipelu-digest Volume 01 Number 219 by "Diane Geary"
<[email protected]> on Nov 8, 1997
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