Name: Scalloped Potatoes
Ingredients: 6 Potato (peeled); 1 Onion (sliced); 3 tb Butter; 3 tb Flour; 1 qt Milk; Salt; Pepper

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Dairy		Vegetables	5	Servings

INGREDIENTS

6		Potato (peeled)
1		Onion (sliced)
3	tb	Butter
3	tb	Flour
1	qt	Milk
		Salt
		Pepper

INSTRUCTIONS

Slice potatoes thinly. Grease baking dish and place a row of potatoes in
it. Sprinkle with salt, pepper and flour and dot with butter. Add a row of
thinly sliced onion and sprinkle again. Pour scalded milk over the last
layer and dot with butter. Bake at 370 deg for 1 hour. We like adding a
layer of sliced ham.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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