Name: Scalloped Potatoes with Ham
Ingredients: 1/2 c Diced ham; 8 md Potatoes ( To 10); thinly sliced ,; 1 c Grated American Cheese; Salt and pepper; 1 cn Cream of mushroom soup or; 1 c Medium white sauce; Paprika; 1 Onion; thinly sliced

If we make an idol of any creature, wealth, or pleasure, or honour – if we place our happiness in it, and promise ourselves the comfort and satisfaction in it which are to be had in God only – if we make it our joy and love, our hope and confidence, we shall find it a cistern, which we take a great deal of pains to hew out and fill, and at the best it will hold but a little water, and that dead and flat, and soon corrupting and becoming nauseous (Jer. 2:23).

Matthew Henry

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Meats, Dairy	American	Crockpot, Vegetables, Pork & ham	1	Servings

INGREDIENTS

1/2	c	Diced ham
8	md	Potatoes ( To 10); thinly sliced ,
1	c	Grated American Cheese
		Salt and pepper
1	cn	Cream of mushroom soup or
1	c	Medium white sauce
		Paprika
1		Onion; thinly sliced

INSTRUCTIONS

In crockpot layer half of ham, half of potatoes, half of onions, half of
cheese. Sprinkle with salt and pepper. Repeat layers with remaining half of
ingredients. Spoon undiluted soup or white sauce over top and sprinkle with
paprika.
Posted to recipelu-digest Volume 01 Number 405 by James and Susan Kirkland
<kirkland@gj.net> on Dec 27, 1997

A Message from our Provider:

“Every good thing you have ever enjoyed comes from God”