| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Salads | 4 | Servings | |
INGREDIENTS
| 1 | lb | Ham sausage* |
| 2 | Eggs, hardboiled | |
| 1 | Bell pepper, red | |
| 1 | Bell pepper, green | |
| 1 | Onion | |
| Vinegar | ||
| Oil | ||
| Salt | ||
| Pepper |
INSTRUCTIONS
Ham sausage is a Bologna type sausage with pieces of ham in it. Cut the ham sausage, eggs and bell peppers in cubes and mix it with the chopped onion, vinegar, oil, salt and some pepper. Posted to EAT-L Digest 09 Sep 96 Date: Tue, 10 Sep 1996 11:27:43 EDT From: erika metzieder <100627.3022@COMPUSERVE.COM>
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Nutrition (calculated from recipe ingredients)
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Calories: 51
Calories From Fat: 32
Total Fat: 3.6g
Cholesterol: 0mg
Sodium: 75mg
Potassium: 110.8mg
Carbohydrates: 4.7g
Fiber: 1.2g
Sugar: 2.2g
Protein: <1g