Name: Schnitzel Beans
Ingredients: 1 1/2 qt Green beans -- cut; 2 tb Bacon -- chopped; 1 tb Shortening; 3 md Onions -- sliced; 4 md Tomatoes -- sliced; 1 ts Salt; 1 c Hot water; ds Red pepper

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Grains		Vegetables	6	Servings

INGREDIENTS

1 1/2	qt	Green beans — cut
2	tb	Bacon — chopped
1	tb	Shortening
3	md	Onions — sliced
4	md	Tomatoes — sliced
1	ts	Salt
1	c	Hot water
	ds	Red pepper

INSTRUCTIONS

Fry bacon crisp; add remaining ingredients.  Simmer for 1 hour. Add water
as needed.
Recipe By     : The Little Mountain Bean Bible Cookbook
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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