CATEGORY |
CUISINE |
TAG |
YIELD |
Meats |
|
Poultry |
1 |
Servings |
INGREDIENTS
8 |
|
To 12 lemons, juice of |
1 |
lg |
Head garlic; peel, mince |
1/4 |
c |
Fresh parsley, mince |
2 |
tb |
Olive oil |
2 |
tb |
Water |
3 |
lb |
Chicken parts |
|
|
Salt and pepper |
INSTRUCTIONS
Season chicken with salt and pepper. Put chicken in pan. Mix juice,
garlic, parsley, oil and water. Pour half over chicken and let sit
for 15 minutes. Bake in a preheated 350~ oven for 30 minutes. Turn
pieces and pour remaining sauce over. Bake 20 minutes more.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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