CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs |
|
|
4 |
Servings |
INGREDIENTS
1 |
c |
Scrapple |
|
|
Salt, pepper |
1 |
c |
Cooked brown rice or mashed potatoes |
1 |
|
Egg beaten |
2 |
|
Eggs hard boiled |
1/2 |
c |
Whole-wheat bread crumbs |
1 |
ts |
Minced parsley |
INSTRUCTIONS
Mix the scrapple, the rice or potatoes, and the hard-boiled eggs, chopped
fine. Season with parsley, salt, and pepper. Shape into croquettes with
beaten egg and bread crumbs; fry in deep fat.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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